INGREDIENTS

Importers are required to develop, maintain, and follow a Foreign Supplier Verification Programs (FSVP) for each food imported unless an exemption applies. The goal is to ensure that each food is produced in a manner that provides the same level of public health protection as the preventive controls and produces safety regulations, if applicable, and the food is not adulterated or misbranded with respect to allergen labeling.

For that food’s quality depends on the ingredients and raw material used; this is why we dedicate a department that is fully responsible for supplying you with every ingredient your list is missing! A short list of what we offer includes:

Basic Food Ingredients: spices, Himalayan salts, and herbal mixes.
Basic Food Additives: emulsifiers, colorants, preservatives, humectants, antioxidants, sweeteners, flour improvers, fibers and flavor enhancers.
Raw Material: pulses, grains, soy, corn, and nuts.
Organic, Vegan, & Non-GMO Raw Materials.

Our dedicated team is available to answer all of your inquiries so please do not hesitate to contact us.

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